The pandemic forced so many of us to keep things as simple as possible, which often meant leaving behind hobbies or taking time for fancy things like lipstick and journaling. Here, five of our favorite Real Woman experts offer their best tips to help you fine-tune your life.

WRITE LIKE A BOSS 

Whether you want to send smarter emails or bust out a best-selling novel, here are five lessons I’ve learned in more than 20 years as a writer and editor that’ll help you write like a pro.

1. WRITE LIKE YOU TALK.

People often ooh and ahh when I tell them I’m a writer. My go-to response is that if you can speak, you can write. Far too many people think that good writing involves lyrical prose and fancy words. The truth is that excellent writing can be conversational. It almost always includes simple sentences. It feels like the author is talking to you. If you’re feeling stuck, just start talking (and type or write madly as you do). You might even use your phone to record yourself speaking and then transcribe it (and edit yourself later).

2. BE SPECIFIC.

There’s an age-old phrase you probably heard in your high school English class at some point that truly is ride-or-die advice when it comes to writing: Show, don’t tell. Give me specifics rather than talking in generalizations. Tell me stories, rather than grandstanding. Not only will this lead to the kind of writing that will engage more readers, but it’s also actually way easier to pull off.

3. START BIG.

Beginnings are important. Your opening paragraph can either intrigue a reader and inspire her to keep reading—or bore her, and prompt her to move onto something else. This is why I tend to stew over how I’m going to start whatever it is I’m writing before I open a new Word doc. I often think of my best opening paragraphs while I’m walking, or folding laundry, or when I’m in the shower. I find it’s much easier to get into the flow of writing when I feel like I’ve got a great lede—and it’s worth the extra time making sure I’ve got that nailed before I get going.

4. REVISE AS YOU GO ALONG.

Many writers will tell you to do a big brain dump or “free-write” session to get everything you want to say down on paper first and edit yourself later. If that works for you, fantastic—keep at it. But for me, going back to what I’ve written and fine-tuning it after every third paragraph or so helps me feel like what I’m writing isn’t half bad—and helps me gain some serious momentum. Bonus: This makes it easier to revise what I’ve written when I’m finished, which lets me move on to the next assignment (or whatever you’re working on) pretty quickly.

5. READ WHAT YOU’VE WRITTEN OUT LOUD.

My dad was a high school English teacher, and he gave me this advice after I’d written my first book report in elementary school: Read what you just wrote out loud to yourself. Will you feel a little weird at first, reading your own words aloud with no audience? Probably. But I can’t tell you how much it will help you edit out all those extra or unnecessary words you tried to jam in there that don’t actually help your piece (see TipNo. 1); make sure you’re showing, not telling (see TipNo. 2); and also check that what you’ve written sounds like you. Because in the end, that’s why we write, isn’t it? To share information, tell a story, and put ourselves out there, hoping it’ll help, delight, move, or inspire whoever reads your words.

Far too many people think that good writing involves lyrical prose and fancy words. The truth is that excellent writing can be conversational.

Meghan Rabbitt

The only way to learn about which wines go well with which foods is through trial and error. Take a sip, then take a bite. Take a bite, then take a sip. Take a sip and a bite at the same time.

Maureen Petrosky

PAIR WINE LIKE A SOMMELIER

For those of you who love food and wine but haven’t the foggiest idea what goes with what, these tips from our favorite sommelier will help you master any wine list.

The only way to learn about which wines go well with which foods is through trial and error. Take a sip, then take a bite. Take a bite, then take a sip. Take a sip and a bite at the same time. Take note of the changes in your mouth. While there are some tried-and-true food and wine pairings—a big tannic red wine with a juicy steak, for example, or champagne and caviar—there are so many more options than those. Here’s the inside scoop on how most sommeliers start the process of finding the best pairings. First, start with these three techniques:

Bridging:

This is a simple concept of pairing wine used in a recipe with the wine you’re drinking. For example, pan seared lamb chops served with a red wine sauce would be served with a cabernet sauvignon.

Complementing:

Here’s where you try to complement what you’re eating with the wine you’re drinking. Having a rich dish? Choose a full-bodied wine. Eating something more delicate? Go for a light-bodied wine.

Contrasting:

This technique aims to create contrasts between elements of the wine and that of the dish. For example, with a rich cream sauce or a heavy stew, you’d serve a light, acidic wine to cut through the fat. (Think sauvignon blanc with a beurre blanc sauce or a pinot noir with boeuf bourguignon.)

In addition to these basic techniques, here are my go-tos for perfect pairings:

Big reds are a big no-no with spicy food

If you are about to sit down to spicy Mexican food, avoid big red wines. Wines with a higher alcohol content like cabernet sauvignon and syrah make spicy food even spicier.

Sweet takes the heat.

An off-dry white wine, like Riesling, is great with Pacific Rim dishes and spicier fare like curries.

Rosé takes the cheese.

Rosé is a lightly acidic wine with body and fruit flavors that works well with cheese plates and creamy pastas.

When in doubt, go for the bubbles.

Champagne and sparkling wine work great with everything.

TAKE PICTURES LIKE A PRO

If you have a smartphone, you’ve got a pretty incredible camera with you at all times. Now, you just need to know how to use it. Here are five tips to get the most out of your pictures from Real Woman cover photographer.

Tip No. 1: Clean your lens.

While this may sound seriously duh-inducing, it’s a very important step too many of us skip before we start snapping, says Kielinski. “You won’t get a decent photo if your lens is dirty,” she says. “Just make sure you wipe your lens on something clean, like a cotton T-shirt or eyeglass cleaning cloth.”

Tip No. 2: Switch up your angle.

Most of us point our camera at our eye level. While that’s OK, adding some variety can lead to more unique shots. “If you’re taking pictures of your kids, get down at their level and shoot from there,” says Kielinski. “Same goes for pets and flowers. Whether it’s a bird’s-eye view or your child’s view or an ant’s view, a different angle almost always makes a photo more interesting.”

Tip No. 3: Think about your lighting.

Before you snap, take a few seconds to look at the light, and the shadows that might fall on what or whom you’re shooting. The basics: You don’t want to shoot directly into a bright light source, and overhead lights aren’t great either. “I always suggest sticking to natural light when you’re using the camera on your phone,” says Kielinski. “Think light pouring into your house through a window. That’s always beautiful.”

Tip No. 4: Avoid busy backgrounds.

When searching for the perfect backdrop for photos, Kielinski looks for textured walls and lots of greenery—and steers clears of things like parking lots, or streets with lots of people walking around in the background. “You want to isolate your photo’s subject from the background if possible, which will draw your attention to your subject,” she says. “And make sure there’s nothing coming out of your subject’s head, like a branch or tree or a telephone pole. That isn’t a great look.”

Tip No. 5: Download Hipstamatic Classic.

If you really want to have some fun with different kinds of lens, color, and film filters, this app is a must, says Kielinski. “You take a photo through the app, and then you can play around with all kinds of filters to give your photo a distinct look,” she says.

You want to isolate your photo’s subject from the background if possible, which will draw your attention to your subject.

Linette Kielinski

It’s important to me to use products that work and that I can feel good about putting on my skin.

Gina Kay Osborne

MAKE OVER YOUR MAKEUP

We asked Philadelphia-based makeup artist Gina Kay Osborne for her best advice on looking great (even if your morning routine must be under 5minutes), her go-to products right now, and more. 

Q: WHAT ARE YOUR TOP TIPS FOR WOMEN WHO WANT TO KEEP THEIR GET-READY ROUTINE SUPER SIMPLE?

A: I’m one of those women! I’m about to be a mom of three, and I run a company of 20 people! Thankfully, that fresh, soft, hydrated look is in right now—and there are a lot of great multi-use products that can help you get that look.

My top tip if you’re looking for a 10-minutes-or-less face: Buy a couple of key multi-use products and remember that less is more. For example, instead of foundation, use a tinted moisturizer with SPF. I love a great cheek and lip tint as well. They’re pigmented, and you can use as lip color and cream blush and even dab a little on your eyes.

For brows, I recommend using a tinted gel instead of penciling. One quick swipe through gives you color, and some shape that lasts. After that, apply some spot powder and use a sealant spray to make sure everything stays put throughout the day.

Q: WHAT ARE YOUR FAVORITE PRODUCTS RIGHT NOW—THE ONES YOU FIND YOURSELF REACHING FOR AGAIN AND AGAIN?

 

NO. 1: TATCHA THE PEARL

This tinted eye cream has subtle color, so I’ll use it in place of concealer. It’s not heavy or cakey and it’s brightening. It’s literally one of the very few products that I’ve bought more than once. I’ll use it on other spots on my face as well—like if there’s a little redness around my nose, or I’ll layer it under a little dab of concealer if I need some extra coverage.

NO. 2: ILIA MULTI-STICK.

I love Ilia’s entire line, but this duo is so versatile for pigment. I’m a huge fan of cream blushes. As we age, we start to lack moisture in our skin, and this product adds vibrancy and brightness to any complexion.

NO. 3: INNER BEAUTYCOSMETICS COCO BALM HIGHLIGHTER.

A lot of women get too crazy with highlighter—or they’re scared to use it because they think they’ll look like a disco ball! Because this is a cream, it’s softer and subtler than most highlighters and adds a fresh dewiness to skin. (I also love this company’s lip oil, which is super hydrating without being too oily or sticky!) You can use my discount code for 20 percent off this local line: LOVEGINA.

NO. 4: KOSAS TINTED FACE OIL.

I’m obsessed with this lightweight tinted base, which is hydrating and provides coverage without making you feel like you have a heavy product on your skin.

NO. 5: ANASTASIA BEVERLY HILLS BROW FREEZE.

I tell my friends and clients that using this product is essentially like giving yourself a brow lift! We’re seeing the lamination look, where brow hairs are pushed up into place. This does that, but it can be more contained—so you’re not feeling like your brow hairs are standing straight up in the air.

NO. 6: SALTY FACE TANNING WATER.

This subtle self-tanner gives you the most natural color that builds, and it’s beautiful! You apply it right after your skin-care routine, and it’ll make you look like you’ve just been out in the sun for a few hours and have a little bit of color. No weird foam, no mess, amazing results.

Q: WHAT SHOULD WE LOOK FOR WHEN IT COMES TO FINDING “CLEAN,” NONTOXIC PRODUCTS?

The clean beauty industry is really flourishing right now. My favorite online store is Credo—essentially, it’s an Ulta or Sephora, but for clean products. They have an entire staff of people who are ingredient specialists, which means they do all of the research for you. It’s important to me to use products that work and that I can feel good about putting on my skin. The skin care and makeup lines Credo sells fit that description.

LAND ANY JOB

Want to level up your interview skills and position yourself to land any job you want? Our go-to career and leadership coach has the advice you need. 

WHEN I DECIDED to leave my job in finance 3 years ago to become a career coach, I never imagined myself as an essential worker. But during the pandemic and the ensuing Great Resignation, people are making pivots from job to job and career to career. I’ve become the ultimate job search Sherpa, guiding my clients toward career moves that marry their passions with their lifestyles. If you want to make a change but not sure where to begin on your journey, here’s where to start:

REVAMP YOUR RÉSUMÉ AND LINKEDIN PROFILE.

There’s nothing worse than getting the “thanks, but no thanks” response within minutes of your online resume submission. Most companies rely on applicant tracking systems (ATS) as the first line of review to suss out key words on résumé before it gets to a human. To get through the ATS, be sure key aspects of the job description are reflected on your résumé. Always quantify results of your accomplishments to demonstrate your value. Remember it’s OK to have multiple versions of your résumé based on the types of opportunities you maybe exploring.

As for LinkedIn, it’s an important tool that you shouldn’t overlook. There was a period of time that I avoided LinkedIn, but I quickly learned that I was missing opportunities to get noticed by potential employers. Think of LinkedIn as free marketing. And when you’re updating your profile, think beyond the profile pic. How you present yourself will help you stand out.

FIGURE OUT WHAT REALLY LIGHTS YOU UP.

Whether you’re a seasoned leader or just starting out, look back at your experiences and define both the contributions you’re most proud of and The ones that make you want to get out of bed. This exercise is especially valuable when you find that you’re not happy in your current role. It will help you figure out if you are running away from something or truly running toward something. For example, if you’re running away, you may love what you do but your manager or organizational culture may not fit your values; if you’re running to something, there’s a good chance you’re proud of the work you’ve done but it’s time to move onto the next challenge.

LEVERAGE YOUR NETWORK.

Applying for jobs online isn’t the only way to get noticed by employers. Research suggests 85 percent of positions are landed via networking connections, whether it’s with someone you already know, a referral, or someone you admire in a similar role to the one you want. Oftentimes, jobs aren’t even posted. That’s why it’s important to always cultivate your network—especially when you’re not actively on the job hunt. You never know when the next dream job will pop up just from catching up with contacts. Make it a point to stay connected and put yourself out there to people you don’t know.

DO YOUR RESEARCH.

Once you’ve distilled the types of opportunities that fuel your passion, develop a target list of roles and potential companies that align to your interests and values. Search LinkedIn and company career sites to not only explore what types of opportunities exist, but evaluate the commitment to inclusion and diversity and the types of employee benefits they offer. What’s their on-site and remote work approach? This research will also make you an informed candidate during your networking and interviewing process. Recruiters and hiring managers appreciate the extra effort candidates put in to understanding the company’s mission and values. Your research will also help you develop questions for your prospective employer, to see if it is a mutual match. Don’t forget, you’re interviewing them, too!

I never imagined myself as an essential worker. But during the pandemic and the ensuing Great Resignation, people are making pivots from job to job and career to career.

Amita Mehta

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